Cold Brew Irish Coffee

  • 3 oz Mr. Black Cold Brew liqueur
  • 1 ½ oz Jameson Irish Whiskey
  • 2 oz half-and-half
  • 1 orange peel
Stir whiskey and cold brew liqueur with ice, and pour over ice into a rocks glass. Express orange peel over drink, then set aside. Shake half and half in a cocktail shaker for about 20 seconds, then float into glass over a barspoon. Garnish with orange peel.
Quantity
Rocks