Army & Navy
by
Amy Traynor
- oz gin
- oz lemon juice
- oz orgeat or almond syrup
- dash Angostura bitters
- lemon twist
Combine all ingredients in a cocktail shaker and fill it three-quarters with ice. Shake until chilled, then strain into a coupe glass. Garnish with a lemon twist, and edible flowers if desired.
Coupe