Army & Navy

  • 2 oz gin
  • ¾ oz lemon juice
  • ½ oz orgeat or almond syrup
  • 1 dash Angostura bitters
  • 1 lemon twist
Combine all ingredients in a cocktail shaker and fill it three-quarters with ice. Shake until chilled, then strain into a coupe glass. Garnish with a lemon twist, and edible flowers if desired.
Quantity
Coupe